Picture of the Globe Inn

Menus

Starters & Lighter Options

Garlic Bread £2.95

Garlic Bread with Cheese £3.20

Nachos and Cheese - served with a tomato salsa  £3.50

Chef’s Homemade Soup of the Day £3.95
Served piping hot with fresh baked baguette and butter

Creamy Garlic Mushrooms  £5.25
Served on brioche with a balsamic dressing

Trio of Dartmoor Brie Wedges £5.25
Deep fried creamy brie in breadcrumbs with cranberry sauce

River and Ocean Platter £6.95
Succulent prawns, crayfish and sliced smoked salmon with a creamy marie rose sauce

Thai Crabcakes  £5.95
Crabcakes served with classic Thai dipping sauce

Chicken Liver and Brandy Pate £4.95
Served with toast and Devon chutney

Chicken goujons  £5.95

Served on a bed of leaves with garlic mayonnaise   

 

Lunchtime Menu

Ploughman’s Lunch

Mixed salad, pickles and a warm roll with one of the following:-

Cold Cuts - Home cooked and hand carved beef and ham  £7.95

Devon Cheeses - Farmhouse Cheddar, Brie and Stilton  £7.95

Smoked Salmon - Slices of fine Smoked Salmon  £8.95

  

Filled Jacket Potatoes

Large Jacket Potato with one of the following fillings:-

Cheese : £5.50 : Prawns £5.95 : Coleslaw £5.25 : Beans £5.50 : Chilli £5.50

Add another filling for 50p

Baguettes

Choose between Freshly Baked White or Granary Baguette. Served with tortilla crisps & salad garnish

Farmhouse Cheddar with Devon Chutney  £5.50
Honey Roast Ham with English Mustard  £5.50
Roast Beef with Horseradish £5.50
Prawns with Marie Rose Sauce £5.95
Smoked Salmon Salad £6.50                                                                      

Prime Rump Steak and Onion £6.95

Brie, Bacon and Cranberry £6.95

Warm Goats Cheese and Honey £6.95

Main Course Salads

All served with a warm roll £8.95

Country Salad with Cheddar, ham, croutons, potatoes and a Dijon dressing

Warm Goats Cheese Salad with cucumber, tomatoes, croutons, and balsamic dressing

Chicken Caesar Salad crunchy chicken goujons with cucumber, tomatoes, croutons and a Caesar dressing

 

Carvery

Our popular carvery is served all day Sunday, Friday night and Saturday night.  Booking is advisable.

Globe Fish

Fish, Chips and Peas £7.50
Small cod fillet, chips and peas

Globe Whale £10.95
Large cod fillet, chips and peas

Add bread and butter for only £1.00

Dublin Bay Scampi £9.95
with chips, peas and salad garnish

Fisherman's Bake £9.95
A medley of fish and prawns in a creamy sauce topped with sliced new potatoes.  Served with salad and brown bread and butter

Roast Fillet of Salmon £11.95
On crushed new potatoes in a cream and dill sauce served with fresh vegetables

Fishcakes of the Day £9.50
Served with chips and salad. Ask for today’s selection.

Vegeterian Selection

Mushroom Stroganoff with Rice £9.95
Button mushrooms pan fried with oregano, cream, paprika and mustard

Spinach and Ricotta Canneloni £9.95
Delicious cannelloni served with garlic bread and salad garnish

Goats Cheese, basil and tomato bruchetta £8.95

Served with salad and balsamic dressing

Vegetarian Burger £7.95                          

with chips, salad and salsa

Pub Favourites

Crispy Belly Pork on Buttery Mash £10.95
Served with creamy mustard gravy and fresh vegetables

Steak, Ale and Mushroom Pie £8.50
Homemade Devon Steak, Mushroom, Onion and Otter Bitter pie with puff pastry served with chips and peas

Homemade Lasagne al Forno £9.50
Served with garlic bread and salad garnish

Bangers and Mash £8.95
Pork sausages on creamy mash with rich gravy, peas and topped with crispy onions

Pan Fried Lamb’s Liver with Bacon £10.95
Slices of tender lamb’s liver cooked with bacon, onions, red wine and finished with gravy. Served on creamy mash with fresh vegetables

Braised Shank of Lamb £12.95
In mint gravy on a bed of buttery mash with fresh vegetables

Globe Chicken £9.95
Chicken breast in barbecue sauce topped with cheese and bacon served with spiral fries and salad garnish

West Country Faggots £8.95
Served with buttery mash, peas and onion gravy

Devonshire Pork  £8.95

Slowly braised pork cooked in a sweet and sour cider apple sauce served with rice and prawn crackers 

Hand Carved Ham or Beef, Egg and Chips  £7.95

It's up to you to choose - beef, ham or even a bit of both, a brace of eggs, chips and salad garnish

Roast Chicken Dinner £8.95

Roast Chicken, roast potatoes, yorkshire pudding, fresh vegetables and gravy

Curry of the Day £7.95

with rice, mango chutney and a poppudom

 

Chargrills

All of our meat is sourced in the West Country and is subject to availability.

Prime Sirloin Steak (8 oz)  £15.95

Prime Rib Steak (10 oz)   £14.95

Prime Rump Steak (10 oz)  £12.95

All served with chips, peas, onion rings, grilled tomato and mushrooms

Add a pepper or stilton sauce to your steak  £1.75

Globe Mixed Grill  £15.95
Lamb cutlet, pork loin, gammon, rump steak, sausage, egg, onion rings, tomato & mushrooms

Horseshoe Gammon Steak with Egg and Pineapple £10.50
Delicious Somerset gammon with free range egg and pineapple

Butcher's Burger  £7.95

8 oz burger, char grilled and served with bacon and cheese topped with onion rings.  Served with chips and coleslaw

 

Side Orders

Chips £1.75
Cheesy Chips £2.20
Onion Rings £1.95
Jacket Potato £2.20
Spiral Fries £2.20
Side Salad £2.95
Garlic Baguette with cheese £3.20
Extra Vegetables £1.75